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Carnitas means 'little meats' and is traditionally fried then braised. This recipe is made much easier using the slow cooker but the results are just as tasty. This makes a great filling for tamales, enchiladas, tacos and burritos. This filling is also great combined with your favorite barbecue sauce and served on buns.
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Coconut Iced Coffee with Mini Chocolate Glazed Coffee Doughnuts.
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Twice Baked Parmesan Mashed Cauliflower
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Pumpkin Spice Cupcakes on We Heart Ithttp
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